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Pacific Coast Seated Menu

Field Greens with Pears, Maytag Bleu Cheese and Champagne Vinaigrette

Pan Roasted Chicken Breast stuffed with Prosciutto and Provolone with Mushroom Sauté

~or~

Grilled Rib Eye Steak with Demi Glace

Accompanied with:

Rolls, Fried Jasmine Rice and Seasonal Vegetables

 
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