Berkeley Wedding Packages | Select Wedding Menu

Select Wedding Menu

Portside Hors d’Oeuvres Selection
(10 pieces per guest)

Displayed
Warm Brie Cheese en Croûte
Paté Platter with Cornichons, Pearl Onions,
Country Mustard, Baguettes and Flatbreads

Steward-Passed
Pan-Seared Chicken Potstickers with Ponzu Sauce
Mini Crab Cakes with Remoulade
Smoked Chicken Quesadillas with Salsa Fresca
Bruschetta with Olive Tapenade
Goat Cheese and Sun-Dried Tomato Tartlets
Shrimp Cevíche in Cucumber Rounds
California Roll
Smoked Salmon Canapé with Fresh Dill