Waypoint Buffet Choice of Two Entrées Pan-Roasted Salmon with Caper Beurre Blanc Grilled Chicken Breast with Sautéed Mushrooms Roast Sirloin of Beef with Horseradish Cream Accompanied with: Assorted Breads and Rolls Caesar Salad with Shaved Asiago Cheese and Croutons Tortellini Pasta Salad with Seasonal Vegetables Herb and Garlic-Roasted Potatoes Seasonal Vegetables