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Waypoint Buffet
Choice of Two Entrées

Pan-Roasted Salmon with Caper Beurre Blanc

Grilled Chicken Breast with Sautéed Mushrooms

Roast Sirloin of Beef with Horseradish Cream

Accompanied with:

Assorted Breads and Rolls

Caesar Salad with Shaved Asiago Cheese and Croutons

Tortellini Pasta Salad with Seasonal Vegetables

Herb and Garlic-Roasted Potatoes

Seasonal Vegetables


 


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